Saturday:
Breakfast: Cereal (from pantry) with a banana
Lunch: Hot Dogs (from freezer) with chips (from pantry)
Dinner: Fajitas (using leftover beef from fridge, tortillias from pantry)
Rice (from pantry) Refried beans (from pantry)
Sunday:
Breakfast: Waffles (from freezer)
Lunch: Leftover Buffet (fridge)
Dinner: Popcorn chicken (freezer) Baked potatoes (pantry) Green beans (freezer)
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