Friday, August 7, 2009

Veggie tacos and more savings

Last night we had veggie tacos to use up some squash and zucchini. They we yummy!

Add a couple tablespoons of olive oil to a skillet, saute a chopped onion. Add squash and zucchini, cook until tender. Add a tablespoon of fajita spice, stir. Serve in warm corn tortillas.

A friends birthday is Sat. The kids and I are taking her family lunch so she doesn't have to cook. So I needed some sausage. I also needed mayo for 2 dz deviled eggs I plan on making for tonight's bible study. So off to Food Lion we went this morning...again.

We got all this for a little under $6. It should have been less. The cashier didn't scan a $1.50 coupon I had. I didn't realize it until we got home.

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